2016 | Tenuta di Valgiano | Rosso mothersday22 mixed with pineapple juice or

mixed with pineapple juice or in tropical cocktails

And so the story of JOHN DREW begins… a journey filled with pain and joy

Full and generous

000 feet in a narrow valley that has steep slopes full of agave Espadin

Martinez Lacuesta Reserva Acacia Barrel Aged Vermouth Tasting Notes

2016 | Tenuta di Valgiano | Rosso mothersday22 mixed with pineapple juice orRed Wine: 2016 Tenuta di Valgiano Rosso Dark, translucent ruby red shimmers in the glass, looks elegant at first sight. Inviting scent of red and black fruit aromas, a mixture of wild berries and sour cherries. And then again this spiciness so typical for Tenuta di Valgiano, herbal and mineral, fresh and yet Mediterranean, simply incomparable. On the palate, full bodied, very juicy, extract sweet fruit, again accompanied by this mineral spiciness.