SKU: 35081954217
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followed by ageing for 12 months
Casimiro was named “Winemaker of the Year” by Gambero Rosso
The Pinot Noir grapes are fermented for about four weeks
A concentrated mid-palate with long after-taste of blackberries and undertones of spice
but I’ve got fruit on them
Champagne Diebolt-Vallois 'Fleur de Passion' Grand Cru 2008 GRENACHE GRIS followed by ageing for 12Fleur de Passion is the jewel in the range from the house of Diebolt Vallois. Fermented and aged in barrels, it is only made in the very best years. The grapes come from 7 or 8 plots of old vines planted on hillsides especially the fields known as Les Buzons in the village of Cramant (village classed 100% Grand Cru). These vines are all over 40 years old and many of them are 60 years old or even more. Yields are low. The soil consists of a thin layer