GARLIC AND BROCCOLI RABE SAUSAGE bonelesswagyu Signature Akaushi Wagyu Ribeye and

Signature Akaushi Wagyu Ribeye and Heritage Bacon

2 tablespoons toasted cumin seeds

and all the equipment to make round bales

The tri-tip is one of your butcher’s best kept secrets: cut from the bottom of the sirloin but marbled like the most delicate hanger steak

heritage breeds and cured by our favorite nationally known artisans

GARLIC AND BROCCOLI RABE SAUSAGE bonelesswagyu Signature Akaushi Wagyu Ribeye and[TABS] Product Garlic and Broccoli Rabe Sausage Three 1lb wheels Crafted by New York City's own Pepe Giocoli Pepe Giocoli produces New York Italian classic sausages using 100% heritage breed pasture raised pork. This is the sausage that can be found throughout Little Italy, at the San Gennaro fair, in Queens, and in Brooklyn the thin wheel gives each sausage a perfect snap. Pasture raised heritage breeds produce marbled delicious meat, so every bite