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A year of resting in a cool bodega produces a smoother and more sophisticated taste
This project started in 2013 when we blended 7 barrels of Straight Bourbon Whiskey aged from 7 to 21 years into 7 new and reused French oak wine barrels
spice and orange peel with a superb long lasting finish
Hendrick's Gin | 350ML Tasting Notes
Rum: Takamaka Bay White | 700ML
2019 | Laurent Ponsot | Clos de Vougeot Cuvee du Cedre Varietal_Petit Verdot A year of resting inRed Wine: 2019 Laurent Ponsot Clos de Vougeot Cuvee du Cedre Elegant wine. A very ripe yet still agreeably fresh nose combines notes of black cherry, cassis and plum liqueur with those of warm earth and discreet anise nuances. The delicious and relatively refined larger scaled flavors possess a caressing mid palate texture that contrasts somewhat with the muscular, youthfully austere and sneaky long finale. Definitely worth tasting! Order from the