Les Vins Vivants Kigou Nagano Red Sangiovese During their long maturing period

During their long maturing period in oak casks

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the preferred vodka of people who can taste and appreciate the smoother texture and richer taste

Les Vins Vivants Kigou Nagano Red Sangiovese During their long maturing periodMade with Kyoho grapes and Shine Muscat grapes from Tomi City. Made with wild yeast, no added sulfites, no added sugar, no added acid, no filtration, no clarification, and no natural fermentation. A charming light red wine with an aromatic and fruity flavor. A bottle that is easy to drink. *Natural and Organic