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all grand cru
spicy and ripe red berry fruit liqueur-like aromas
which is followed by superb extract of pinot flavors which completely buffers the dense but fine tannins and somewhat mutes the underlying minerality at the moment
The 1996 Branaire-Ducru is a delightful vintage and represents the pinnacle of that decade
toasted bread
San Polino, Brunello Montalcino Vintage:2010 all grand cruSan Polinos Brunellos are marked by generous layers of fruit, tannins that are equally deep, and a welcome, smooth savouriness which effortlessly draws you in. On top form on this showing.
US$ 90.00
US$ 120.00
US$ 28.00
US$ 170.00