Note that this is a bit woody today but there is sufficient stuffing to eventually integrate it
This is all about purity of cherry and raspberry fruit
The 2008s spent their first year in equal parts cask and barrique
all wrapped in a balanced finish that displays only mild rusticity
600 bottles were filled in May 2020
Paul Jaboulet Aine, Cornas St Pierre Brut Zero Note that this is aStill in barrel, the 2023 Cornas Domaine De Saint Pierre has that classic, exotic, floral, orange like character that's common in the vintage as well as a deep purple hue, ample cassis and darker cherry fruits, nicely integrated oak, and textbook Cornas iron, leather, and pepper nuances. It's a concentrated, powerful effort that will need short term cellaring.