Kook Moroccan Enameled Cast Iron Tagine - Terracotta Food Processors The non-slip feet keep the

The non-slip feet keep the Mat in place

The Classic 2

The extra length of this knife makes it easy to peel and trim even larger fruits and vegetables

The slots hold the knives firmly in position

Locking mechanism securely locks cutting wheel in place to ensure a consistent cut and reduced strain on hands

Kook Moroccan Enameled Cast Iron Tagine - Terracotta Food Processors The non-slip feet keep theWant to know the secret to the legendary Moroccan stew? The tagine. The conical lid allows steam to circulate during cooking. The condensation then drips back onto the food, creating moist interiors and aromatic flavors. Get creative with different combos of meats, spices, and veggies! Capacity: 3. 3 Qt Oven Safe up to 450F Material: Enameled Cast Iron Base Ceramic Lid No seasoning required Hand wash only Finish: Enamel Includes recipe and care guide