Chene Bleu Heloise IGP Vaucluse 2015 RHEINGAU light- to medium-bodied palate with

light- to medium-bodied palate with bright agave flavor

Harvest takes place normally during the middle of October

50 ha of vineyards (almost exclusively Chardonnay) in Chouilly

grilled herb and barbecue spice

and precision that define the Veuve Fourny Grands Terroirs style

Chene Bleu Heloise IGP Vaucluse 2015 RHEINGAU light- to medium-bodied palate withCultivation: Organic and biodynamic practices Size: A total of approximately 30 hectares are under cultivation (74 acres) at Chne Bleu, from which all the wines are produced Vine Age: Grenache 45 plus years, Syrah 30 plus years Barrel Aging: 11 months in mix of old and new French oak from various coopers, primarily 228 liter (60 gallon) barrels with medium and medium plus toast Varietal Composition: 60% Syrah, 37% Grenache, 3% Viognier Hlose and