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the Jog Jika 12 is one of Marugo's longest-running jikatabi models
This unique koma has a parent and child motif
1 team in central Japan
Two-panel Byobu Screen "Sakura"
can be seen displayed on outdoor oden stalls throughout the country
Kakiyokan (2-Pack) Black the Jog Jika 12 isYokan is a thick jellied sweet made of azuki bean paste, kanten (agar agar) and sugar, and it has been one of the most popular sweets in Japan since the Edo period. Flavored with kaki persimmon, kakiyokan has been produced by the Tsuchiya family business in Gifu Prefecture for more than 250 years. Packed in a delightful bamboo container, with a wooden slicer for serving and eating, and beautifully wrapped. Will keep for about 30 days as this is a
US$ 20.00
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US$ 129.68