Sonoma Country 2nd Chance Wheat Whiskey Whiskey_Kentucky 2009 and 2016

2009 and 2016

Distilled in small batches in hybrid copper stills and aged in 53-gallon virgin American oak barrels for more than 3 years

then milled and old traditions--agaves roasted in open pits then crushed with tahonas

unbeknownst to its forefather

baked agave

Sonoma Country 2nd Chance Wheat Whiskey Whiskey_Kentucky 2009 and 2016Whiskey: Sonoma Country 2nd Chance Wheat Sonoma County 2nd Chance is a wheat spirit made from unmalted Canadian wheat and UK malted rye. Size: 750mL Proof: 94. 2 (47. 1% ABV) Origin: United States Distillery: Sonoma County Distilling Sonoma County is a grain to glass distillery, with everything done in house, using alembic pot distillation. This wheat focused whiskey uses a mashbill that is primarily unmalted wheat and malted rye. It is aged in used